Go ahead, play with your wedding food! A guaranteed way to impress your guests at your reception is by serving mini cocktail hour food pairings—and yes, you read that correctly. Believe it or not, your cocktail hour is an opportunity to really have fun with your menu options, so take it to the next level by offering bite-sized versions of your favorite food and drink combinations. Mini tacos? We’ll have three. A tiny Bloody Mary? Don’t mind if we do.
With finger food to munch on and pint-sized beverages to guzzle back, your hors d’oeuvre selections will be the talk of your nearest and dearest long after your wedding day. Plus, if you’re hosting this festivity before the wedding ceremony, mini cocktails and light bights ensure no one will be stumbling down the aisle. Here are a few delicious (and unexpected) pairings that are sure to make stomachs grumble and mouths water at your cocktail hour.
Fried Chicken + Rum and Coke
Serve up some good old comfort food in style—scaled-down, that is. Go all mini everything, from the chicken itself to the Coke bottles to even the straws. Squeeze in a dash of rum and you’re all set. This is finger food we can all get behind.
Fried Clams + Bloody Mary
For a seaside-inspired cocktail hour, all it takes is a little downsizing to completely revamp your nautical menu. Serve petite glasses of Bloody Mary, paired alongside mini fried clams in decorative oyster dishes. Stick a toothpick inside this cuisine for easier (and cleaner) consumption.
Tacos + Margaritas
Don’t let size fool you—bite-sized tacos pack just as much of a punch, especially with a side of mini margarita to wash them down. Good luck limiting yourself to just one of these Mexican menu staples.
Sliders + Beer
To ensure your favorite guilty pleasure meal goes from bar snack-status to truly glam and reception-ready, pair perfectly petite burgers with corresponding beer flights. A slider of mini proportions means a more efficient, mess-free way of getting your grub on. We’ll have seconds, please.
Cotton Candy + Champagne
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